The Icelandic cod fishery is MSC (Marine Stewardship Council) recommended for it’s responsible and sustainable methods of fishing. Our seafood is sourced from oceans and fisheries that are certified sustainable by tha Marine Stewardship Council (MSC) or related either "green" or "Yellow" by the Monterery Bay Aquarium Seafood Watch. Atlantic cod come from marine fisheries, not fish farms. The pristine but cold environment means the cod develops high fat levels leading to a healthier and tastier product. We promise that our steaks, seafood and organic products will arrive conveniently delivered to your door, frozen or cool to the touch and vacuum-sealed, in a reusable Styrofoam cooler and in great condition. Our wild cod is sourced from the cold, clear waters of Iceland using sustainable hand-line methods certified by the Marine Stewardship Council. (read more). Caught with our fleet and processed in our plant steps from the dock, we can ensure … package of 3 oz. Price per meal: $6.25 Our wild cod is sourced from the cold, clear waters of Iceland using sustainable hand-line methods certified by the Marine Stewardship Council. Cod from Iceland’s cold waters tend to be large and eat a varied diet of shellfish, crustaceans, and small fish that gives them their unique flavor. This mild-flavored fish is suitable for baking, poaching, braising, and broiling. IVP (Individually Vacuum Packed) Our products are MSC Certified. Delightfully flaky, but firm, this is a great fish option for those seafood lovers out there! They return in the evening with hundreds of pounds of wild cod to be flown out by Icelandair and into New York the very next day. COOKING TIP: Cook on high heat to lock in moisture, and product a firm, flaky fish! Ingredients: Icelandic Cod Enjoy these moist, mild and slightly sweet fillets of what is widely recognized as the premier cod variety. It is most commonly sold in skinless, boneless fillets that range in size from 0.5 - 2 lbs per fillet. Of course, wild-caught tilapia is preferable to farmed fish but is very hard to find. If you’re not completely satisfied with your order, we’ll redeliver, credit, or offer a comparable exchange if the original product is not available. They will have your patrons thinking you caught them yourself! We use hydroelectric and geothermal power, which help us maintain renewable and clean production facilities. SPECS: 2lb bags (net weight) 4oz – 6oz boneless, skinless portions. Sold by ABC WHOLESALE and ships from Amazon Fulfillment. Atlantic cod fisheries in Iceland and Eastern Baltic are considered effectively managed and the fisheries in the Northeast Arctic and Europe have moderately effective management while management of the cod fishery around Rockall in the UK and the bottom trawl in Greenland is ineffective according to the Monterey Bay Aquarium. Experience the texture, taste and wholesomeness! We select only the very best cod for each fillet. Our Black Cod comes from the cold waters of the Pacific Northwest. But the heavy fishing over the last thousand years has taken its toll. Providing exceptional organic meats and superior customer service is important to all of us at Greensbury Market. Atlantic Cod. Tip: Breaded and baked, Crispy Skillet-Baked Cod is a delicious alternative to fried fish. Using this method not only causes less stress on the fish, which increases the quality, it also eliminates by-catch, which largely contributes to over fishing. Cod is a versatile fish that is great pan-fried or baked. Wild caught in Iceland, these cod fillets are made from premium cuts of fish and taste incredibly fresh. Feature Fish: Fresh Icelandic Cod Fillets. Iceland Cod and Haddock Wild Caught, Product of Iceland Cod Cello Wrapped Fillets Skinless Boned 01111I01 10/5 lbs. Atlantic cod stocks collapsed in the mid-1990s and are in such disarray that the species is now listed as one step above endangered on the International ... such as Alaska wild-caught salmon. Atlantic cod is a "Best Choice" when farmed in indoor recirculating tanks with wastewater treatment and a "Good Alternative" when the wastewater isn't treated, but only a small amount is available in the U.S. is called "tara" in sushi. Join our mailing list for product offers and discounts. Meanwhile, it's projected that the total Pacific cod catch will remain steady at about 462,000 MT. It was built on a respect for the plentiful Icelandic waters and a passion for providing only the freshest fish to their customers. This makes it a very beneficial food source. The Atlantic cod (Gadus morhua) is a benthopelagic fish of the family Gadidae, widely consumed by humans. 2. We love this product, as cod thrives in the North Atlantic ocean. Should any item become compromised during transit, please CONTACT US immediately. Approximately 12-16oz packages. This item: Icelandic Cod Liver Wild Caught (Foie de Morue) 4oz. Wild Caught, North Atlantic Cod With its mild, slightly sweet flavor and flaky white flesh, North Atlantic Cod has long been popular in the US, as well as in Europe and South America. Caught in the pristine cold waters of Alaska, Wild Cod have a firm, flaky texture, are filled with essential nutrients, and can be used in a variety of whitefish recipes such as traditional fish & chips. +-Japanese and Russian Pacific cod When it comes to cod, nothing beats Icelandic. We stand behind our commitment to quality, and we strive for 100% satisfaction on every purchase. Savor the rich flavor of our Atlantic Cod. © 2020 Greensbury Market   |   Phone support: (646) 807-9804   |   CHECK OUR SHIPPING PAGE FOR UPS RESTRICTIONS AND MORE DETAILS. We love this product, as cod thrives in the North Atlantic ocean. Cod (Gadus morhua) is the fish that built Iceland. Firm, meaty, and mild. The hook and line method also dramatically reduces the amount of by-catch which is one of the leading causes of overfishing. This industry forecast is in line with Iceland's increased quota and small quota cuts for both Norway and Russia. This item: Wild Caught Icelandic Cod, Frozen Cello Pak5 lb. Learn more about the health benefits of eating cod here. Dry cod may be prepared as unsalted stockfish, and as cured salt cod or clipfish.. The fish is hook and line caught which greatly reduces the stress on the fish and in turn, the meat has a much more firm texture. ICYBAY Iceland cod is processed daily at state-of-the-art facilities in Iceland. Cod contains vitamins, minerals, omega-3 fatty acids, and protein. (PACK OF 12 CANS) $30.82 ($0.60 / 1 Ounce) Only 1 left in stock - order soon. Best baked, broiled, poached, and … We love this product, as cod thrives in the North Atlantic ocean. natural beer battered cod fillet makes for a delicious addition to any seafood-serving establishment! Historically, Atlantic cod is a species proven to be vitally important to feeding the New World civilization and early colonization of the Caribbean Sea. Icelandic Cod has large white firm flakes that are sweet and mild – some even say it’s sweeter than Pacific Cod. US Office Salem, MA Phone: (603) 622-0758 Fax: (978) 594-0522. Each morning, their boats go out to sea, manned by just two fishermen per vessel. Marine Stewardship Council. Ships from and sold by Robert Wholey & Co.. PrimeWaters Atlantic Salmon from Norway, 5 ounces, Frozen (14 portions) $99.99 ($1.43 / 1 Ounce) Ships from and sold by Cargill_. Caught in its natural environment off the coast of Iceland, this abundantly available fish is a favorite among northern Atlantic communities. 0 1 Piece of Cod; We love supporting sustainable fishing, which is why this Icelandic cod is caught by hook and line. Each box of wild Atlantic Cod features 14 individually packaged, 4-5 oz portions and fast free shipping for your convenience. Icelandic cod is the most important for the Icelanders when it comes to fishing. They are primarily caught with bottom trawls. FREE Shipping. Great baked, steamed, or battered. Contact Us info@aquafisk.com. Flavour ProfileWhen cooked, the flavour is mild but distinct and the texture is moderately firm with large white lakes. 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